Steak Houses Oceanside

333 Pacific

Steak Houses Oceanside
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Address
333 N. Pacific St
Place
Oceanside, CA   92054 
Landline
(760) 433-3333
Facebook
125642690841534
Website
www.333pacific.com
Reservations
www.opentable.com
Menu
www.333pacific.com

Description

Located directly across the street from the famous Oceanside Pier, 333 Pacific is the ultimate California Coastal dining destination. Take in the ocean views while dining on our Terrace or enjoy one of our signature martinis in the lounge. 333 Pacific’s innovative menu features premier steaks and fresh seafood with modern presentations. Order from seasonal Half Shell Oysters the Raw Bar or entrée favorites such as the Filet Trio, Seared Maine Scallops or the Braised Short Rib. 333 Pacific menus offer something for everyone. Seafood lovers will swoon over our elaborate Seafood Towers while our Chef Steak Boards are every meat eater’s dream. 333 Pacific offers Lunch, Happy Hour & Dinner daily.

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  • OCEAN CATCH

    6 oysters, 6 jumbo shrimp, dungeness crab, yuzu ceviche, ahi tartare. gf*

    Price: 135.95

  • COLOSSAL OCEAN CATCH

    12 oysters, 10 jumbo shrimp, 1 lobster, dungeness crab, ahi tartare, ceviche. gf*

    Price: 175.95

  • FRESH OYSTERS ON THE HALF SHELL

    (6) pink peppercorn mignonette, horseradish, cocktail sauce. gf

  • SHRIMP & WHITE FISH CEVICHE

    white fish, shrimp, cucumber, pico de gallo serrano pepper, ancho chile tostada gf*

    Price: 21.50

  • AHI TUNA TARTARE

    salmon, ahi, avocado, spicy sesame soy scallion oil, Japanese 7 spice cracker gf*

    Price: 26.95

  • JUMBO SHRIMP COCKTAIL

    5 poached shrimp, citrus cocktail sauce. gf

    Price: 21.95

  • GLAZED CRISPY PORK BELLY

    smoked maple, pickeled onions, mustard seeds, chive jalapeno slaw gf

    Price: 19.95

  • SHORT RIB MAC & CHEESE

    four cheese blend: fontina, gouda, gruyere, parmesan, shredded short rib, crispy onions

    Price: 24.95

  • SWEET CHILI CALAMARI

    sweet chili-citrus glaze, valencia orange aioli, sesame

    Price: 19.50

  • HERB GRILLED ARTICHOKE

    vegan herb aioli, charred lemon. gf

    Price: 19.50

  • BLACK MUSSELS

    leeks, white wine, shallots, herbed garlic butter, breadcrumbs, gf*

    Price: 19.95

  • 333 MEATBALLS

    chives, demi glace, bacon blue cheese fondue

    Price: 21.50

  • BABY ICEBERG WEDGE

    pancetta lardons, grape tomato, crispy onions, bleu cheese dressing, chives. gf*, v*

    Price: 15.95

  • 333 GREENS

    spinach, arugula, goat cheese, roasted apple, cucumber, grape tomatoes, meyer lemon, vinaigrette gf

    Price: 15.50

  • LOBSTER BISQUE

    sherry creme fraiche, chive

    Price: 16.95

  • CLASSIC CAESAR

    crisp romaine hearts, artisan croutons, grana padano aged parmesan, creamy caesar dressing. gf*

    Price: 14.50

  • HEIRLOOM BEETS & BURRATA

    caramelized yogurt, shaved shallots, arugula, pistachio brittle, sherry vinaigrette, gf v

    Price: 18.50

  • HERB ROASTED CAULIFLOWER

    eggplant caponata, black garlic, chives, gf, v

    Price: 19.95

  • BRAISED SHORT RIB

    roasted broccolini, garlic smashed potatoes, bordelaise gf*

    Price: 41.50

  • 333 STEAKBURGER

    1/2 lb. house ground filet, gruyere, caramelized onion, roasted garlic aioli, arugula, brioche bun, herb frites

    Price: 25.95

  • PAN SEARED MARY'S CHICKEN BREAST

    grilled broccolini, charred lemon, herbed potatoes, chicken jus, gf

    Price: 36.95

  • WILD MUSHROOM & ASPARAGUS RISOTTO

    parmesan crisp, shaved asparagus, herb salad, gf v

    Price: 33.50

  • STEAK TEMPERATURES

    Rare – red, cool center. Med. Rare – red, warm center. Medium – pink, warm center. Med. Well – slightly pink, warm center

  • FLAT IRON

    8 oz. nebraska, usda prime, great balance of texture & flavor, excellent marbling. gf

    Price: 41.95

  • FILET MIGNON

    choice filet mignon, our most tender cut. gf

  • DRY AGED NEW YORK STRIP

    14 oz. tasmanian wagyu, 100% grass fed, 20-day dry aged, robust nutty flavor. gf

    Price: 66.95

  • DRY RUBBED LAMB RACK

    16oz new zealand, frenched, tender, well-balanced, robust. gf

    Price: 68.95

  • CHOICE COWBOY RIBEYE

    20 oz. bone-in angus beef, rich marbling, tender, imperial valley, california. gf

    Price: 72.95

  • DRY AGED PORTERHOUSE

    20 oz. 28-day dry aged, usda choice, marbled, robust earthy flavor. gf

    Price: 82.95

  • OSCAR STYLE

    gf

    Price: 14.95

  • DIVER SCALLOP

    gf

    Price: 8.50 Extras each - 8.50

  • SAUTEED SHRIMP

    gf

    Price: 5.50 Extras each - 5.50

  • 7oz MAINE LOBSTER TAIL

    drawn butter. gf

  • DUNGENESS CRAB CLUSTER

    Price: 24.95

  • GARLIC SMASHED POTATOES

    california red potatoes. gf, v

    Price: 15.95

  • GREEN BEANS

    garlic, marcona almonds. gf, v

    Price: 15.95

  • ASPARAGUS

    sauce bearnaise. gf, v

    Price: 15.95

  • CREAMED SPINACH

    4 cheese blend, chili flakes, parmesan crust. gf, v

    Price: 15.95

  • MAC & CHEESE

    4 cheese blend: fontina, gouda, gruyere, parmesan. v

    Price: 15.95

  • BRUSSELS SPROUTS

    blood orange, bleu cheese, horseradish, almond, balsamic, micro cilantro. gf*, v*

    Price: 15.95

  • WILD MUSHROOMS

    herbs, garlic, gf, v

    Price: 15.95

  • WILD MUSHROOM RISOTTO

    shaved parmesan, chives, gf v

    Price: 15.95

  • GREEN PEPPERCORN SAUCE

    gf*

    Price: 4.50

  • BEARNAISE SAUCE

    gf

    Price: 4.50

  • BLEU CHEESE CRUST

    gf

    Price: 4.50

  • RED WINE BORDELAISE SAUCE

    gf

    Price: 4.50

  • WILD MUSHROOMS

    Price: 4.50

  • CARAMELIZED CIPOLLINI ONIONS GF,V

  • PIER VIEW

    trio of chef curated cuts and accompaniments of the day

    Price: 139.95

  • THE PACIFIC

    trio of chef curated cuts and accompaniments of the day

    Price: 164.95

  • FILET TRIO

    3 (3oz) filet medallions topped with crab, asparagus & bearnaise, bacon blue cheese fondue &, green peppercorn sauce & crispy onions, garlic smashed potatoes. gf*

    Price: 58.95

  • 333 WAGYU MEATLOAF

    american wagyu, pork, green beans, bordelaise, blue cheese fondue, garlic smashed potatoes

    Price: 37.95

  • STEAK + SEA FOR 2

    20oz cowboy ribeye, two 7oz Maine lobster tails, garlic smashed potatoes, caramelized cipollini onions, roasted wild mushrooms

    Price: 167.50

  • TOMAHAWK PORK CHOP

    beeler's duroc antibiotic & hormone free, roasted apple & fennel compote, creamy grits, browned butter toasted pistachios

    Price: 49.95

  • O-SIDE CIOPPINO

    black mussels, salmon belly, shrimp, dungeness crab, marble potato, tomato seafood broth, crostini. gf*

    Price: 41.95

  • SEARED MAINE SCALLOPS

    wild mushroom & asparagus risotto, shaved parmesan, frisee, lemon dressing, gf

    Price: 46.50

  • SEARED TUNA AU POIVRE

    lentils, marinated artichokes, san marzano tomato sauce, frisee salad, gf

    Price: 45.95

  • MAINE LOBSTER TAIL DUO

    7oz lobster tail duo, roasted garlic & herb potatoes, gf

  • SEA BASS

    heirloom tomatoes, fennel black mussels, saffron, pernod, gf*

    Price: 46.95

  • CRISPY SKUNA BAY SALMON

    cherry tomatoes, black kale, spatzle, preserved lemon butter sauce, dill, gf*

    Price: 41.95

Categories

Steak Houses
(760)433-3333 (760)-433-3333 +17604333333